Swiss Meat & Sausage Company
Hermann, Gasconade County, MO
Family-owned Hermann meat plant, passed from Bill and Margie Sloan to their children, that manufactures German sausages and smoked meats at its Missouri processing plant.
- Address
- 2056 S. Highway 19, Hermann, MO
- County
- Gasconade County, Missouri
- Phone
- 573-486-2086
- Website
- swissmeats.com
Verified sources
We checked this business against our three rules. Here is the public proof we found:
✓ American owned
About Us: founded by Bill and Margie Sloan; "They had passed the responsibility of running the company over to their five children." Later expansions and decisions are described as made by the Sloan family. No foreign or PE parent is stated on the official pages reviewed.
See the proof on swissmeats.com (opens in a new tab)✓ Made in the USA
About Us: Bill Sloan "began to cut meat and manufacture sausage in the country store," then built and opened the Swiss Processing Plant in 1969 and later expanded smokehouses, a sausage kitchen, freezer, and shipping space. Official contact: Swiss Meat & Sausage Co., 2056 S. Highway 19, Hermann, MO 65041; (573) 486-2086. The company also does private-label processing for other farms at the same USDA plant.
See the proof on swissmeats.com (opens in a new tab)✓ Designed in the USA
About Us describes the company's own German sausages and award-winning bratwurst, including products sold under the Swiss Meats name and later wholesale and private-label work developed at the Hermann plant.
See the proof on swissmeats.com (opens in a new tab)
Last checked: November 10, 2026
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