Hoch Family Creamery

Verified sources

We checked this business against our three rules. Here is the public proof we found:

• ✓ American owned

  "Since 1955, the Hoch Family..." William J. Hoch; "William's son, Gregory, along with wife and two children, later moved to the West Coast and extended the family tradition." No foreign parent found

  See the proof on hochfamilycreamery.com (opens in a new tab)

• ✓ Made in the USA

  "Located in Nevada's Carson Valley, the Hoch Family Creamery crafts premium ice creams, sherbets, and sorbets using only the finest ingredients sourced from around the world and mixed with fresh locally-produced dairy." (Imported ingredients are allowed under the 2026-11-10 rule so long as the company makes the product in the USA.)

  See the proof on hochfamilycreamery.com (opens in a new tab)

• ✓ Designed in the USA

  Story page: the Hoch family has "continually mastered the intricate art of ice cream making" since 1955, carrying family recipes and methods from William J. Hoch to his son Gregory on the West Coast

  See the proof on hochfamilycreamery.com (opens in a new tab)

Last checked: November 10, 2026